Discovery and First Studies
Early Discovery of Humic and Fulvic Acid
Conclusion:
Humic acid and fulvic acid improve immune function, promote growth and increase disease resistance in animals.
Qualification:
Organic Peat-Derived Humifulvate Concentrate (HFC): A New Multimineral Dietary Supplement.
Document Type:
Scientific report.
Summary of the Discovery
This discovery arose from observations made by veterinarians on animals grazing on or near peat deposits in a region of Hungary. Animals that consumed grass from these deposits were in exceptional health, especially their offspring, compared to animals from other regions. Studies revealed that animals eating grass from these areas experienced accelerated growth and a remarkable resistance to diseases common in other nearby areas of Hungary and neighbouring countries.
It was suggested that the animals obtained something from the peat that enhanced their immune function, promoted optimal growth, and increased their resistance to disease. Further research indicated that this peat facilitated the absorption of minerals present in the plants that the animals consumed. Scientific studies showed that these peat deposits contained significant amounts of two predominant compounds: humic acid and fulvic acid .
Importance of the Discovery
-
Enhanced Immune Function: The animals showed a strengthened immune system, allowing them to resist diseases that were common in other areas.
-
Accelerated Growth: Consumption of grass from these areas resulted in a significant increase in growth in animals, especially in young.
-
Disease Resistance: The compounds present in peat provided the animals with greater resistance to various diseases, thus improving their quality of life and longevity.
-
Facilitation of Mineral Absorption: Peat, rich in humic and fulvic acids, optimized the absorption of essential minerals present in the plants consumed by the animals, maximizing nutritional benefits.
Future Applications
This finding is not only relevant to animal health, but also highlights the potential of humic acid and fulvic acid in dietary supplements to improve health and disease resistance in both animals and humans. Peat derived from these areas represents a natural and effective source of beneficial compounds, opening doors for further research and practical applications in the field of nutrition and preventive medicine.
